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STL 101: St. Louis’ International Food Scene

मंगल, 13 अक्टू॰

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Clayton

Hear insights from STL Bucket List & 3 local foreign-born food entrepreneurs who will share their inspiring stories, journeys, and passion for bringing authentic global flavors to St. Louis.

STL 101: St. Louis’ International Food Scene
STL 101: St. Louis’ International Food Scene

समय और स्थान

13 अक्टू॰ 2026, 5:00 pm – 6:30 pm

Clayton, 120 S Central Ave # 200, Clayton, MO 63105, USA

अतिथि

इवेंट के बारे में

Join us for an engaging session celebrating St. Louis’ vibrant international food scene—where global flavors, cultural traditions, and entrepreneurial spirit come together to make our city an exciting place to live and eat.


Hear from STL Bucket List Founder Lucas Farrell and CEO Brittany Dwyer as they share insights on how international cuisine influences St. Louis’ identity.


You’ll also hear inspiring stories from three local, foreign-born food entrepreneurs who bring authentic global flavors to our community:

Tre Cuori Gelateria

Umami Seasons

House of India


यह इवेंट साझा करें

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